Wear tight-fitting sleeves, or roll them up when cooking

Keep flammable objects, including pot holders, dish towels and curtains, at least three feet away from the stove.

Wood and coal stoves, fireplaces, chimneys, and all other solid-fueled heating equipment needs to be inspected annually by a professional and cleaned accordingly.

Assure microwaves have enough room to breathe, that all the vents are cleared of obstructions.

If there is a microwave fire, keep the door closed and unplug the microwave. Make sure to have the microwave oven serviced before you use it again.

If there is an oven fire, keep the door closed and turn off the heat. If the fire doesn't go out immediately, call the fire department.

A grease fire occurs when oil or greasy foods are heated and ignite. The simplest way to fight a grease fire is to carefully slide a lid over the pan. Turn off the burner, don't move the pan, and keep the lid on until the pan cools completely. Baking Soda may also be used to suffocate the fire.

NEVER PUT WATER ON A GREASE FIRE. Water causes the grease to splatter and the fire to spread. Also, NEVER attempt to take a grease fire outdoors. It will be too hot to carry and you will drop it, causing a major house fire.

When buying heaters, look for devices with automatic shutoff features.

Be sure any gas-fueled heating device is installed with proper attention to ventilation, and never put unvented gas space heaters in bedrooms or bathrooms. Liquefied Petroleum (LP) gas heaters with self-contained fuel supplies are prohibited for home use.

Never leave space heaters on when you leave the room.

Space heaters should be kept at least three feet away from anything that can burn.

Don't use extension cords with space heaters. The high amount of current they require could melt the cord and start a fire.

When lighting a gas space heater, strike your match first, then turn on the gas.

Never use a gas range as a substitute for a furnace or space heater.

Replace or repair loose or frayed cords on all electrical devices.

If outlets or switches feel warm, shut off the circuit and have them checked by an electrician.

Try to avoid extension cords. If you feel an extension cord is necessary, make sure that it is not frayed or worn. Do not run it under carpet or around doorways.

Never overload a socket. The use of "octopus" outlets or "power bar", outlet extensions that accommodate several plugs, is strongly discouraged. Try to limit one high-wattage appliance into each individual outlet at a time.

If a circuit breaker trips or a fuse blows frequently, cut down on the number of appliances on that line. In many older homes, the capacity of the wiring system has not kept pace with today's modern appliances and can overload electrical systems. Some overload signals include: dimming lights when an appliance goes on, fuses blowing frequently or shrinking TV picture.

Assure there's plenty of air space around home entertainment units such as the TV and stereo to avoid overheating.

Smoking is the leading cause of home fire deaths.
Never smoke in bed. Always look under cushions and in trashcans for burning cigarettes before going to bed. Check carpeting where ashtrays have been used.

Get rid of stored newspaper or other unnecessary materials. Newspapers stored in a damp, warm place may ignite spontaneously.

Install smoke detectors on every level of your home and outside of sleeping areas.

Mount a fire extinguisher in the kitchen, garage and workshop.

Agree in advance on an escape plan. There should be at least two exits in every room.